If you didn’t know it, Keith Altemose and the crew at Nano 108 Brewing celebrated their first anniversary a week ago November 13th! In usual Nano 108 fashion, they’re going above and beyond to honor it! Over the next week, they’ll be releasing ELEVEN new beers starting with their American Standard Rice lager that went on tap last night!
Focusing primarily on the fall harvest fruits, many of these new beers will have cherries, pumpkins, and peppers to help complement their respective malt bills.
Here’s the release schedule for the upcoming days:
4:00pm Thursday, November 20th–
American Standard Rice Lager 4.7% ABV
4:00pm Friday, November 21st-
Mild Chili Beer, Big Jim and Anaheim pepper lager 4.7% ABV
1:00pm Saturday, November 22nd-
Hot Chili Beer, Hatch pepper lager 4.7% ABV
1:00pm Sunday, November 23rd-
German Weizenbock (50% wheat, 50% bock) 8.9% ABV
4:00pm Monday, November 24th-
Chocolate Oatmeal Stout 5.55% ABV
Chocolate and Coffee Stout 5.55% ABV
4:00pm Tuesday, November 25th-
Cherry Weizenbock 8.5% ABV
Chocolate and Cherry Stout 5.15% ABV
4:00pm Wednesday, November 26th-
Hoppy Pumpkin 4.3% ABV Spicy Pumpkin 6.2% ABV
Imperial Pumpkin 8.5% ABV
Stop by their taproom at 2402 Waynoka Road any night through Wednesday, November 26th for tapping’s each evening at 4:00pm and Saturday and Sunday at 1:00pm. To-Go growlers will be available of each beer while supplies last. This truck will help guide you in:
Just when you thought Nano 108 was done…Next Friday they’ll be having their own version of Black Friday, so stay out of the big-box stores and head into Nano 108 for their Black IPA Friday! This rare beer style starts out roasty and dark like a Stout, and finishes hoppy like a IPA. To bridge the two beer flavors together they use a generous supply of spicy and earthy Rye Malt. Sitting at around 8.1% ABV, this beer will be one that will help you forget the stress from all the shopping you’re missing. All pints will be $1.50 off and growlers $16!