DENVER, CO — Station 26 Brewing Co. is releasing Lemondrop Wheat in cans this week in stores across the Colorado Front Range.
Lemondrop Wheat is the brewery’s first seasonal can, and the sixth addition to Station 26’s lineup of canned brews. This beer is made with Lemondrop hops and a hint of lemon, and is crafted to reduce gluten. At 4.5% ABV, 17 IBUs, and 3 SRM, Lemondrop Wheat is refreshingly drinkable and the ideal cool-down for a warm summer day.
“Lemondrop Wheat is a perfect beer for the parking lot at Red Rocks or camping trips in the mountains this summer,” said Justin Baccary, Founder + President of Station 26 Brewing Co. “We’re excited to share this beer with our fans in Denver, Boulder, and beyond.”